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Love and Passion are already in the air!

Between 11 and 18 February we will put the heart in the mouth of Lovers.

The menu that will conquer you:

Couvert: Bread and Olive Oil

Shrimp and Scallop with Coriander Sauce

Fresh Fish (Chef’s selection)

Chocolate Mousse, Red berries coulis and Pink Peppercorn

drinks included

Water; 1 bottle of sparkling wine per couple; coffee and tea

other drinks options

50% discount on the drinks menu

information | reservations here